If you have been looking for the perfect Christmas holiday cookie idea, why not try this delicious (and easy) Gingerbread Christmas Cookie Recipe? which requires only five ingredients. You can even prepare it in large batches so you can serve it throughout the festive season to family, friends and even guests with big white beards and large red suits!
1. 150g of raisins (or dried dates)
2. 100ml of milk, soak and blend
3. 140g of flour
4. 1 tbsp cocoa powder
5. 2 tsp of gingerbread spice
Mix together raisins (or dried dates) with milk, soak and blend. Add flour, 1 cocoa powder and gingerbread spice and mix. Roll out and use Christmas Cookie Cutters to make shapes. Bake at 180C (350F) for 10 minutes.
Decorate using cream cheese.
Serve these Christmas cookies freshly baked with Hot Chocolate and bring those Christmas holidays vibes in.
If you are looking for Christmas cookie cutters. Go for Citron's Christmas cookie cutters - set of 6. Cutters used while making these Christmas cookies are stainless steel and large in size. They will give you perfect Christmas inspired cookie shapes which kids will adore.